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Deviled Ham
by Jay Murray
Deviled Ham (yield: 12 cups) 3 lbs trimmed ham, large dice 3 cups mayonnaise 1 lb drained cornichons, chopped 1 Tbsp smoked paprika 1. Combine all ingredients. 2. Process until smooth on Robot Coupe.
by Jay Murray
Deviled Ham (yield: 12 cups) 3 lbs trimmed ham, large dice 3 cups mayonnaise 1 lb drained cornichons, chopped 1 Tbsp smoked paprika 1. Combine all ingredients. 2. Process until smooth on Robot Coupe.